FRANKS MARINARA SAUCE

All natural. Original. Only imported extra virgin olive oil. Not just for pasta! Low carbs. No added sugars. No cholesterol. For over 50 years the Parseliti family served an amazing Marinara sauce at the restaurant in Hartford, CT--as authentic as the sauce still made by Sicilian fishermen as they prepare their catch from the Mediterranean. This Marinara (pronounced ma-di-na) sauce is all-natural, all-purpose, light, fresh and uncomplicated. Serve it with all meats, fish, chicken or pasta.