The Portuguese Feast

The Portuguese Feast

We've brought back a local favorite! After it received some press in the New York Times from a former employee (HERE), we decided to implement our Portuguese Feast sandwich. This hearty favorite is made with local ground chourico, peppers and a tomato base. We pack it all into a freshly baked Portuguese-style roll to maximize the local flavor! Try one on your next visit; you'll be glad you did!